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Authentic Asian Filling

RM100.00

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Description

Flavor

Premium Curry Chicken

Sardine

Sambal Anchovies (Ikan Bilis)

Handling Options
  1. Defrost the filling overnight in chiller at 4°C.
  2. Set the microwave for 3 minutes heating.
  3. Check the core temperature and ensure it reach >60°C. (*refer to AVA standard)
  4. Let it cool for around 20 – 25 minutes to achieve temperature not less than 40°C.
  5. Ready to serve with any kind of pastry, doughnut or bread.
Additional Information

Method

Thaw and use

 

Shelf Life
6 months

Additional information

State

FRZ 1KG